"厳選銘肉"と"旬菜"【完全個室あり】　肉割烹 喰心

Course meal on a certain day

■Cold dish: roast beef thigh

■ Hassun: Sashimi of lean meat with sauce, sesame-dressed buds of greens, and simmered shellfish

Simmered beef tendon and butterbur, tempura of seasonal vegetables

■ Appetizer: Beef fatty rice with mixed vegetables

■Hot pot: Motsunabe

■Meals You can choose between udon and somen noodles.

■Sweets Seasonal ice cream

【addition】

<Specialty> Sirloin Sukiyaki Shabu 1,500 yen per portion

Grilled sirloin and snow crab sushi: 1,000 yen per piece

Carefully selected lean meat cutlet, 1,500 yen per portion

*The menu may change depending on the availability of ingredients on the day.Thank you for your understanding.